Top 8 Vegan Events 2016

vegan-events-2016

Mark your calendars and grab some tickets because 2016 is packed full of vegan events worth checking out!

I’m giving you my top 8 picks for vegan festivals and events, some based on my own experiences, others based on speaking with like-minded experts such as Vegan Bodybuilding and Fitness founder Robert Cheeke. I ran into Robert at Brendan Brazier’s book launch party last month and was able to ask about his favorites since he pretty much travels year round attending and speaking at these events!

Holistic Holiday at Sea

February 27-March 5, 2016Holistic-Holiday-at-Sea-Photos

I’m super psyched about this year’s cruise because I was lucky enough to have been invited as a special guest. Robert Cheeke told me that out of all the events he attends this is his absolute favorite (this will be his sixth year in a row on board)! I’m especially excited because some of my favorite nutrition experts (like Dr. Michael Greger), plant-based chefs, and fitness pros will be on board presenting and teaching. I’ve found that most health or wellness-focused cruises offer yoga but not strength and conditioning type classes. Not true for this cruise! There is a class for everybody and every mood, so in addition to yoga and pilates there are also boot camp and body building type of classes from some of the top names in the fitness world. And the other part about this cruise that makes it different than other health cruises is that it not only gives you the opportunity to detox and relax, but also is upbeat with a wide variety of things to do from cooking classes to snorkeling to cocktail parties… how appealing does that sound?! Then there are the awesome plant-based meals, catering not just to people eating vegan, but also those who eat gluten-free or oil-free. I just find this incredible, and I want to experience it with you all! 

Here is a description of the experience:

Holistic Holiday at Sea presents the ultimate gift for your mind, body and spirit. Share the experience and wisdom of some of the world’s leading authorities and experts in holistic living and natural health. Cruise the Eastern Caribbean on one of the world’s premier Italian luxury liners, the MSC Divina, which combines the style and sophistication of Europe with American comforts and convenience. Visit exciting ports of call as we sail from Miami, Florida to natural paradise Charlotte Amalie/St. Thomas, USVI; historic and vibrant San Juan, Puerto Rico; and sun-soaked Nassau, Bahamas. All this and more while you dine on specially prepared vegan natural foods and beverages prepared by our own chefs. Lectures and workshops included.”

When they say, “health experts,” it’s the real deal… the line-up includes Dr. Michael Greger of NutritionFacts.org (one of my all time favorite speakers), Dr. T. Colin Campbell, co-author of The China Study” and featured in Forks Over Knives, Dr. Neal Barnard, founder of the Physicians Committee for Responsible Medicine, Dr. Michael Klaper, long-time radio host and acclaimed health educator, Chef AJ, inspiring speaker and author of Unprocessed: How to Achieve Vibrant Health and Your Ideal Weight… and this is just to name a few. You MUST see the line-up. It’s crazy! And 95% of ALL the classes, workshops, presentations, and lectures are included in the price of the cruise, including the big names guests. Plus, these presenters are not all quarantined off in their own VIP areas, they eat and hang with everyone on board.

I’m honored that the bookstore will also be carrying my new book, The Six Weeks To Sexy Abs Meal Plan! I will be doing a book signing as well.

As I mentioned above, there are also daily yoga, pilates, fitness, running, meditation, and body building classes. Food options for everyone, including vegan, gluten-free, and oil-free. There will be vegan pizza and ice cream parties and other social events and parties. We’ll have opportunities to swim, snorkel and kayak in the beautiful Carribbean waters.  On top of all that, this is all on an award-winning environmentally friendly ship!

I hope to see a bunch of you guys on the ship, but if you’re not able to make it this year, go ahead and put it on your calendar for next year – tickets are available now for early bird special prices.

Learn more about the 2016 Holistic Holiday at Sea Cruise HERE.

Seed Food and Wine Festival

November 2-5, 2016

seed food and wine festival

I absolutely adore this festival! Only in it’s third year of existence, the Seed Food and Wine Festival is a huge hit and growing rapidly. One of the things I like most about this festival is it’s focus on marketing to the main stream. Nothing makes me happier than seeing non-vegans be open-minded to learning the all the “whys” and “hows” to go vegan, and the events of this festival attract those people (along with already established vegans). 

Details for Seed Food and Wine 2016 have not yet been made public, but I’m sure it will not just match, but also exceed the quality of last year’s. 

Seed Food and Wine is described as “a weekend adventure for guests who want to sip, savor and experience conscious, sustainable plant-based living. All activities are carefully crafted to take guests through a one-of-a-kind journey from cooking demonstrations, wine tastings, celebrity chef dinners, craft beer and spirits tastings, celebrity cook-offs, fitness to body care, workshops, yoga, urban gardening, a 5k run, kids day and more. SFWFs line-up features something for everyone and showcases the beauty of the tropical paradise that is Miami and her beaches. Everything served during the festival will be plant-based (vegan) and whenever possible organic and non-gmo certified.”
To get an idea of the kind of events there will be, read about some of the 2015 events (just to mention a few):

FIRST ANNUAL PLANT BASED BURGER BATTLE™

Walk the green carpet, and chow down on plant-based burgers created by chefs from across the country, cast your vote for BEST VEGGIE BURGER IN AMERICA, enjoy paired craft brews by Brown’s Distributing curated by Box Elder Wynwood, Reeds Root Beer Floats, live music with the MAGIC CITY HIPPIES and great company. Celebrity judges include: Burger Beast, John Salley, Nic Adler, Nom Yourself and Chef Derek Sarno (Whole Foods Market·Austin).

FOOD FORWARD

Bringing together thought leaders, entrepreneurs, and innovators to create a NEW conscious and sustainable food system.
This all day conference is designed for food and sustainability industry entrepreneurs, farmers, chefs, government and education leaders and those passionate about our future. There will be six workshops covering a variety of subjects including: Food Waste, Regenerative Agriculture, GMOs and Organics, Made In Miami Entrepreneurs feeding our community, Sustainability and Sea Level Rise, Feeding Good Food to Everyone.

FUTURE OF FOOD DINNER EXPERIENCE with CHEF MATTHEW KENNEY, SCOTT WINEGARD, AARON ADAMS & CHEF JONNY SENINGEN

The ultimate evening for plant-friendly foodies, start with cocktails & hors d’oeuvres, followed by a 5 course wine paired dinner presented by some of the best plant inspired chefs in the country, Chef Scott Winegard for Matthew Kenney Cuisine, Chef Aaron Adams from Farm Spirit in Portland and Chef Jonathan Seningen from Dirt Miami.

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SEED WYNWOOD 5k RUN, YOGA, MEDITATION & FESTIVAL DAY PACKAGE

Start the day with a 5K run through the art filled streets of Wynwood. Lead by ultra-endurance athlete, RICH ROLL, Miami’s very own, “WE RUN MIAMI”/ FRANKIE RUIZ, ELLA MAGERS the Sexy Fit Vegan and JOHN LEWIS the Bad Ass Vegan.

Then you will hit the mat for a yoga class with MEGHAN ELIZABETHfrom LoveLife Wellness Center, AMY DANNHEIM from Green Monkey Yoga and CORBIN STACY from Namastacy Yoga. Then take a breather with JENNIFER GRACE leading a guided meditation.

Pleasure awaits after all that hard work, as you enter the festival first before the public. Enjoy the ultimate day of plant-based health, wellness conscious and sustainable living with a beer garden, live music, chef demonstrations, speakers stage, yoga lounge, fitness zone, crafts, apparel, edible garden demonstrations, organic cruelty free beauty bar and over 100 restaurants, bakeries, brands, wines, spirits and juices sampling delicious plant based treats all day.

SEED FESTIVAL DAY AND TASTING VILLAGE

Enjoy free sampling all day at the ultimate day of plant-based health, wellness conscious and sustainable living with a beer garden, live music, Chef Demonstrations, Miami Book Fair Speaker Stage, yoga lounge, fitness zone, crafts, apparel, edible garden demonstrations, organic cruelty free beauty bar and over 80 restaurants, bakeries, brands, wines, spirits and juices sampling delicious plant based treats all day. Young Veg Advocate Award will be presented at 3pm on the main stage.

SPROUTS KIDS DAY

A fun afternoon for the entire family: Kids take part in an interactive learning experiences, from planting their own container gardens at the hands-on JugoFresh gardening lab, trying their hand at yoga with Magda Lopez and making their very own veggie pizzas with Chef Charlie Chen, and hitting up the Bunnie Cake’s cupcake lab to decorate and munch on organic, vegan, gluten-free cupcakes. We didn’t forget moms and dads, this year we will have a lounge with mocktails and yummy bites just for you. (programming designed for children ages 3 to 10).

Tickets to some of the events sell out quickly (the dinners especially) so stay tuned and as soon as they’re announced, jump on those tickets! The festival as a whole is on the pricey side compared to many other vegfests, but once you go you’ll understand why. The Seed Food and Wine Festival takes vegan to the next level!

Toronto Veg Food Fest

September 9-11
 toronto-vegan-food-fest
I haven’t attended this one, but Robert listed it among his top picks and it has received great reviews! 
Here’s how the Toronto Vegetarian Association describe the festival:

Regarded as the largest event of its kind in North America, the Veg Food Fest provides an unparalleled opportunity to sample the very best of vegetarian cuisine. Each year, visitors discover delicious new products and innovative ideas from more than 100 exhibitors and enjoy informative presentations and exciting cooking demonstrations.

Over the years the Vegetarian Food Festival has featured the brightest minds of the vegetarian movement including nutrition researchers Dr. T Colin Campbell (The China Study) and Brenda Davis, RD (Becoming Vegetarian, Becoming Vegan) as well as animal advocates Gene Baur (Farm Sanctuary) and Melanie Joy (Why We Love Dogs, Eat Pigs & Wear Cows). We’ve showcased dozens of amazing cookbooks through cooking demonstrations by Terry Hope Romero & Isa Chandra Moskowitz (Veganomicon, Vegan Cupcakes Take Over The World, and many more), Taymer Mason (Caribbean Vegan), Sarah Kramer (How It All Vegan), and Toronto’s jae steele (Ripe From Around Here) and Doug McNish (Eat Raw, Eat Well). We’ve also highlighted important documentary films such as Forks Over Knives,Peaceable Kingdom, and Vegucated.

Featuring plethora of delicious foods, and a friendly, supportive atmosphere, the Veg Food Fest fits perfectly with the mission of the Toronto Vegetarian Association: to inspire people to choose a healthier, greener, more peaceful lifestyle.

For details about our most recent Veg Food Fest, please visit vegfoodfest.com

Here are links to a few more popular vegan festivals around the country (click on the pictures)…

Vegan Beer and Food Festival

June 11, 2016 in Portland and June 18, 2016 in Los Angeles

vegan beer and food fest LA 2016vegan beer and food fest Portland 2016
 

Texas VegFest

April 2, 20116

texas-veg-fest

Chicago Vegan Mania

October 1, 2016
chicago vegan mania
 

Tampa Bay Veg Fest

November 12th, 2016
tampa bay veg fest
If you’ve been to other annual events/festivals please share with us!

Fast Against Slaughter 2015

World-Day-for-Farmed-Animals-Fast

On October 2, 2015 I participated in the Fast Against Slaughter for the first time.  

Oct 2 is World Day for Farmed Animals , and on this day tens of thousands of people take the pledge to fast in support of the billions of farm animals that are slaughtered each year.

Each day approximately 160 millions of animals are slaughtered  for food.  Before slaughter they are denied food and water for several hours or even several days.  They are scared and starving.  Through a voluntary sacrifice of food the hope is to bring an awareness to the plight of these animals and to experience a fraction of what they go through.

This was my first water only fast.  I have done juice cleanses before, but this was a whole new ball game. The fast could be anywhere between 8-36 hours, but my goal was 24.  I actually decided to do this at the very last minute.  I was already in the middle of the Wild Rose D-tox and I really wanted to do a heavy leg workout the day of the fast so I was questioning whether it was a good idea.  Basically I was making excuses. But at zero hour (literally midnight on Oct 1) I ate my last meal and committed to the fast.

IMG_3732I woke up hungry, like I do every morning, drank some black coffee ( I am actually not sure if this was allowed) and guzzled some water and got on with it. And for the most part I felt ok.  Hungry but ok.  Hunger pangs come in waves, and I found if I kept myself busy I could ignore them and they would pass.  I felt pretty good up until the last 8 hours or so and then I got shakey, headachey and was grinding my teeth. But I sucked it up, went to a movie, drank a ton of water and  made it the full 24 hours!  What kept me going was knowing that I was only experiencing a small part of what millions of farm animals experience each day and that I had a TOMORROW.  They do not.

This was a surprisingly emotional experience for me. I felt really connected to both the animals the I was fasting for and also to the amazing community of people who participated in this fast.  Any time I felt like bailing I was encouraged and supported by fellow vegans ( and non vegans too).  And to the naysayers out there who say that this fast is pointless because it doesn’t actually save any animals I would like to quote an 11 year old boy doing the fast who said “We have a 2 minute silence for the soldiers who have died for us every year but the 2 minute silent doesn’t bring them back.  Fasting today is our way of paying respect to the animals.”

I will definitely be participating again next year and I hope many of you will join me. You can find more information about the fast at www.dayforanimals.org.

Kirsten